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This ‘easy-going’ Vermentino creates interest amongst the crowd and satisfies many tastes. Being a popular Italian variety, it’s origin on the island of Sardinia, Vermentino also suits a broad array of cuisine, perfect for our Australian food culture.
The wine has lifted grapefruit, apple and pear aromas and flavours, modelled in the classic Italian style with just a touch of fruit sweetness to balance the refreshing crushed rock minerality and spritely natural acidity.
The wine has lifted grapefruit, apple and pear aromas and flavours, modelled in the classic Italian style with just a touch of fruit sweetness to balance the refreshing crushed rock minerality and spritely natural acidity.